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    Saint Augustine's University
  Feb 18, 2018
2016-2018 Undergraduate Catalog


This course will provide students with an advanced knowledge of human nutrition and the application to human systems.  Students will study diseases that cause nutritional deficiencies and design nutritional assessments. This course will provide the student with the basic concept of nutrition and the relationship between nutrition and health.  The course will also review some basic biological and chemical concepts pertaining to the study of nutrition.

  Prequisites:  AHMS 210  , BIOL 133  , CHEM 141  , or permission of instructor.